Wednesday, February 5
It was a bit late (like half a year) but we finally got together on dates – just in time for her half birthday. 🙂
The menu description says: A Rockwell’s tradition! Put on your seatbelt for this giant platter of home style fries covered in a special blend of melted cheese and bacon. Served with a center cup of ranch dressing
Cerwin and Diana ordered Skillet Steak Tips: 12 ounces of tender steak is sliced and tossed in a sauté of fresh cut peppers and onions and our secret steak tip gravy. Served on a bed of mashed potatoes with a side of steamed asparagus and toasted ciabatta points.
After seeing the plate of French fries, I only ordered Royal Lobster Bisque: Come into our kitchen any morning and you’ll smell fresh lobster bisque simmering on the stove! Our lobster bisque is made with real lobster, fresh cream and spices.
We had an incredibly fun evening – talking about school, hunting, and the Lord.