Wednesday Evening, July 30 & Thursday, July 31
It was a beautiful evening so we sat outside. (I chose to leave my camera in the motel, so these are cell phone pictures.)
My favorite food here was the cold soup ~ peaches and cream ~ which I got with my salad. It almost reminded me of a dessert so I finished my salad, then savored the creamy-peachy taste of the soup.
One blessing of this trip was the free, priority air miles we earned with American Airlines during the past few years, and because I chose our seats in early June, I was able to get first or second row seats (just behind first class) for all flights.
The only problem with the Jackson to Dallas flight was that we were just inside the door where everyone boarded. We stood in first class to let everyone board ~ and we had no window. However, we had lots of leg room. 🙂
That meant I got some good quality reading done.
After finding our gate, we went to a TGIF restaurant for lunch, then relaxed during our three-hour layover.
I should have chosen something warm, because this was a very cold waiting area. I pulled my jacket out of our carryon case.
Now it was time to adjust to the two-hour time change again. Because we had been in Mountain time for the past ten days, it only seemed like 9:00 PM.
We loved seeing our freshly mowed yard (a surprise from our grandson, Josh) and corn that had grown quite tall while we were gone.
Yes, we did enjoy a beautiful-dream-come-true vacation, but it is good to be back home again.
Hey it’s good to be back home again – you know it is
Sometimes this old farm feels like a long-lost friend
Hey, it’s good to be back home again
I said hey it’s good to be back home again.