Thursday May 2, 2013

 

 

Accomac Inn

Part 1 of 2

Birthday Dinner for Cerwin

Monday, April 22

 

 

It was a beautiful evening along the Susquehanna River.

 

 

 

 

If we looked across the river and to our left, we could see Maytown’s water tower and the smoke (center of picture) from Armstrong World Industries which is next to TFC’s International Office.

 

 

 

 

Walking toward the restaurant.

 

 

There is a lot of history – very old history – with this building and location.

 

 

 

 

We made arrangements to eat on the screened in porch if the weather permitted.

 

The photos are a bit deceptive, because it was a very cool evening, so we chose to go inside.

 

 

 

 

 

There isn’t much in life that is more delightful for me than being with our children. Of course we always miss Mark and Diane (our Maine daughter) on an outing like this.

 

 

Chris and Jeff

 

 

Deb and Roy

 

 

Jere and Kristen

 

 

Me and the seventy-two-year-old birthday man.

 

 

Our meal started with delicious, hard crusted dinner rolls.

 

 

We had a choice of butter or olive oil.

When given that choice – I choose olive oil.

 

 

Then, after ordering a few appetizers and our entrees, we were presented cold pea soup – the chef’s choice – for which I am sure there is a correct culinary name.

It was incredibly delicious.

 

 

More about our delightful meal tomorrow night.