Thursday January 12, 2012

 

 

Happy Birthday to Jane

TFC International Office

Director of Communications

 

 

 

 

Jane chose Chinese for her meal.

For birthday celebrations at the office, the ladies take turns making a menu to fit the birthday persons preferance, email it to everyone who is attending, then we tell her what we will bring.

 

 

I don’t know the name for most of these food items, because I don’t cook chinese. However, I do enjoy eating it.

 

 

 

 

I do know these are egg rolls.

 

 

I offered to bring the Mandarin Orange Salad – lettuce, mandarin oranges, chow mein noodles, slivered almonds, and ginger sesame dressing.

 

 

Potstickers

I didn’t offer to bring or make those because I had no idea what they were.

 

 

Baked Seasoned Chicken

 

 

Chicken Kabobs

 

 

Connie helping Jane with her plate. Her husband and Bunny are talking in the background.

 

 

George and Jane display the cake before it is cut.

 

 

Red Velvet Cake with Raspberry Filling. Delicious!