Pork and Sauerkraut
Second Birthday Celebration for Diane
January 1, 2010
After coming home from breakfast ,some played games, others watched TV, and the rest of us did early preparations for a late lunch and birthday party for Diane.
It was about 2:30 p.m. when our pork and sauerkraut was ready for eating.
Deb (standing) prepared most of this meal.
Then it was time for Diane’s birthday cake.
Deb delivering the “flaming” delicacy.
Oh, yum, an orange-flavored cake.


















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